See Why Choose 10-HDA Organic Fresh Royal Jelly Light Yellow Natural Food

Andere Video's
November 26, 2025
Categorieverbinding: organische verse koninklijke gelei
Kort: In this video, gain concise insights into the features that matter most for real-world use of 1.4% 10-HDA Organic Fresh Royal Jelly. We'll show you the process of harvesting this natural food, explain how to visually identify its light yellow color as a sign of quality, and demonstrate the key characteristics that define premium royal jelly for international B2B buyers.
Gerelateerde Productkenmerken:
  • Contains a natural 1.4% concentration of 10-HDA, a key quality indicator for royal jelly.
  • Sourced from 100% organic fresh royal jelly with a characteristic light yellow color.
  • Rich in proteins, fatty acids, saccharides, and essential vitamins including A, B1, B2, and folic acid.
  • Features a complex nutritional profile with pantothenic acid, inositol, lipids, and minerals.
  • Harvested through careful beekeeping processes to ensure purity and freshness.
  • Exhibits the authentic spicy and plain taste profile that indicates high quality.
  • Composition varies naturally based on bee species, age, season, and plant sources.
  • Meets stringent quality standards for color, taste, and 10-HDA content required by discerning buyers.
Vraagstukken:
  • What is the significance of the 1.4% 10-HDA content in this royal jelly?
    The 1.4% 10-HDA content is a critical quality marker that indicates premium royal jelly. Content below this level typically signifies inferior quality, while 1.4% and 1.6% represent the natural and popular standards found in quality Chinese beekeeping farms.
  • How can I visually assess the quality of fresh royal jelly?
    High-quality royal jelly should have a light yellow to yellow color, with fresher product appearing lighter yellow. The color may darken slightly during extended transport if not properly frozen, but the initial light yellow hue indicates freshness and quality.
  • What taste profile indicates genuine, high-quality royal jelly?
    Authentic royal jelly should have a strong, spicy plain taste initially, followed by a subtle sweetness. If the product lacks this characteristic spicy taste and is predominantly sweet or plain, it may not be 100% pure or of good quality.
  • What nutritional components are found in this organic fresh royal jelly?
    This royal jelly contains a complex nutritional profile including protein, fatty acids, saccharides, vitamins A, B1, B2, folic acid, pantothenic acid, inositol, lipids, minerals, and other natural compounds that vary based on bee species, age, season, and plant sources.